Association between essential trace elements, dietary patterns, and biological aging.

Wenqing Wang, Kaixuan Yang, Jiayi Li, Yaoyao Lin, Man Rao, Yuting Zhang, Hazizi Duoliken, Mingjuan Jin, Jianbing Wang, Kun Chen, Mengling Tang

Department of Public Health, The Fourth Affiliated Hospital, International Institutes of Medicine, Zhejiang University School of Medicine, Yiwu, 322000, China. · pubmed

Paper

Abstract

Biological aging (BA), compared with chronological age (CA), might be a better indicator for understanding aging process. Although essential trace elements (ETEs) and dietary patterns were associated with various health effects, there were limited studies of their interactive effects on BA.

The following analysis is generated by AI and may contain errors. It is separate from the authors’ abstract and is not peer review.

Research summary

The paper claims that essential trace elements and dietary patterns interactively affect biological aging. This research is relevant as it explores factors that may influence the biological mechanisms of aging rather than merely addressing age-related diseases.

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