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RESEARCH PAPER / 2025-02-06

Metformin delays the decline in thermogenic function of brown adipose tissue in a mouse model of Hutchinson-Gilford progeria syndrome.

Xin Xiang, Yuyue Feng, Hongcheng Li, Wenbo Li, Jia Li, Zhu Xia, Hua Pang, Zhengjie Wang

Department of Nuclear Medicine, the First Affiliated Hospital of Chongqing Medical University, Chongqing 400016, China.Department of Nuclear Medicine, the First Affiliated Hospital of Chongqing Medical University, Chongqing 400016, China. · pubmed

Abstract

Brown adipose tissue (BAT) is the primary site for non-shivering thermogenesis in the body and plays a crucial role in maintaining core body temperature. However, its function gradually declines with age. To mitigate the age-related decline in BAT thermogenic capacity, we treated progeroid mice with metformin to investigate the potential mechanisms by which metformin can slow the reduction in BAT thermogenic function. We found that progeroid mice, after receiving metformin treatment, showed significant improvement in the senescent state of brown adipocytes through the activation of SIRT1, and effectively reduced mitochondrial oxidative stress. Additionally, metformin slowed the age-related decline in UCP1 expression levels in brown adipose tissue, thereby maintaining the thermogenic capacity of the progeroid mice. Moreover, metformin reduced inflammatory responses around senescent cells, further improving the overall senescent state of the tissue. These findings suggest that metformin can slow down the aging process in brown adipose tissue by targeting SIRT1, thereby enhancing its thermogenic capacity.

The following analysis is generated by AI and may contain errors. It is separate from the authors’ abstract and is not peer review.

Research summary

Metformin treatment improves the thermogenic function of brown adipose tissue in progeroid mice by activating SIRT1 and reducing oxidative stress. This study is relevant as it explores a potential intervention that targets mechanisms of aging, specifically the decline in thermogenic capacity associated with aging, rather than merely addressing symptoms of age-related diseases.

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