Anti-aging natural supplements: the main players in promoting healthy lifespan.

Mehran Izadi, Nariman Sadri, Amirhossein Abdi, Mohammad Mahdi Raeis Zadeh, Dorsa Jalaei, Mohammad Mahdi Ghazimoradi, Sara Shouri, Safa Tahmasebi

Department of Infectious and Tropical Diseases, School of medicine, Tehran University of medical sciences, Tehran, Iran.Department of Infectious and Tropical Diseases, School of medicine, Tehran University of medical sciences, Tehran, Iran. · pubmed

Paper

Abstract

Aging is an inevitable biological process accompanied by various physiological changes, and researchers have long sought interventions to promote healthy aging. This article explores the effects of four natural compounds-Omega-3 fatty acids, Coenzyme Q10, Gingerol, and Curcumin-on the aging process. We delve into the scientific literature to examine the potential benefits and mechanisms behind these substances in mitigating age-related conditions. Omega-3's anti-inflammatory properties, Coenzyme Q10's cellular energy support, Gingerol's antioxidant effects, and Curcumin's anti-aging properties are all discussed. By shedding light on the impact of these compounds, this review aims to contribute to a better understanding of how natural substances may play a role in promoting longevity and enhancing the quality of life during the aging journey.

The following analysis is generated by AI and may contain errors. It is separate from the authors’ abstract and is not peer review.

Research summary

The paper discusses natural compounds that may influence the aging process, which aligns with longevity research. However, the focus on specific supplements and their mechanisms appears to be more of a review of existing literature rather than presenting novel findings or significant advancements in the field. Thus, while it contributes to the understanding of potential anti-aging substances, its overall impact is limited.

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