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RESEARCH PAPER / 2024-09-06

Effects of Caloric Restriction and Intermittent Fasting and Their Combined Exercise on Cognitive Functioning: A Review.

Junming Wang, Yifeng Rang, Chunhong Liu

College of Food Science, South China Agricultural University, Guangzhou, 510642, China.College of Food Science, South China Agricultural University, Guangzhou, 510642, China. · pubmed

Abstract

The impact of dietary habits on cognitive function is increasingly gaining attention. The review is to discuss how caloric restriction (CR) and intermittent fasting (IF) can enhance cognitive function in healthy states through multiple pathways that interact with one another. Secondly, to explore the effects of CR and IF on cognitive function in conditions of neurodegenerative diseases, obesity diabetes and aging, as well as potential synergistic effects in combination with exercise to prevent cognitively related neurodegenerative diseases.

The following analysis is generated by AI and may contain errors. It is separate from the authors’ abstract and is not peer review.

Research summary

The paper discusses the effects of caloric restriction and intermittent fasting on cognitive function, which are relevant to longevity research as they may influence mechanisms associated with aging and neurodegenerative diseases. However, the review format suggests it synthesizes existing knowledge rather than presenting novel findings, limiting its impact to a solid but incremental advance in the field.

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